by Liesl Lukacs | Mar 5, 2014 | Events
Our loyal clients look forward to the Spring Open House every year, and we do too! Are you registered yet? Register online now to drop by High Point Farm any time from 11 a.m. to 3 p.m. on Thursday, April 24. We’ll have lots of samples to taste from all of our menus,...
by Liesl Lukacs | Feb 26, 2014 | Events
High Point Events was delighted to be one of a limited number of vendors at last Wednesday night’s Yelp party at The Fillmore in Silver Spring. Because the theme was “Time Warp,” each vendor station featured a clock (we had three, actually), and guests dressed in a...
by Liesl Lukacs | Feb 6, 2014 | Events
Online registration is open now for our 2014 Spring Open House. Every April, High Point Events welcomes our clients, potential clients, their co-workers, family and friends to High Point Farm for a major event. Please consider this your invitation for Thursday, April...
by Liesl Lukacs | Dec 20, 2013 | Events
If it were a perfect world, you’d have every aspect of Christmas in hand by now: tree fully decorated and lit, gifts wrapped and stacked, menu items bought and prepped, beverages chilling in the fridge…and you chilling with a nice glass of wine in front of a rerun of...
by Liesl Lukacs | Dec 16, 2013 | Events
Last-minute, online only, New Year’s Eve special: Choose four (4) of the appetizers listed below and receive free either a fifth appetizer from the list or a dessert platter of cookies, brownies, blondies and seasonal specialties. Disposable plates, napkins, flatware...
by Liesl Lukacs | Dec 9, 2013 | Events
Here at High Point Events, we don’t go in much for friggatriskaidekaphobia.* With Friday the 13th approaching rapidly, however, it does seem a fine time to consider some superstitions about food. For instance: If you spill salt, do you always throw a pinch of it over...
